Pu-Erh Whisky Sour
This tea cocktail combines the earthiness of pu-erh tea with whisky and then uses fresh lemon to cut through this to give a well balanced and easy to drink cocktail.
Delicious Matcha and Raspberry Financiers
We teamed up with Claire from Chartresssansgluten.fr to produce a delicious recipe for beautiful matcha cakes using our Organic Matcha and raspberries.
Matcha Pancakes Recipe
As well as being an incredibly tasty and healthy drink, matcha is very versatile in cooking. Here we give you @brendafitfood's recipe with our matcha pancakes. Bon appettit!
Delicious Honeybush-Tea Ice Cream
Honeybush tea is described as gentle, smooth, full body with a honeyed and roasted flavour. Now imagine this in an ice cream – yes, ice cream... Get a spoon full of it yourself. Here we give you Rahel & Ron's recipe.
Lapsang Old Fashioned
One of our favourite tea cocktails, the smokiness of the Lapsang Souchong adds an extra level of body to an already delicious cocktail. We highly recommend using a well balanced Lapsang Souchong (of course we recommend ours!) as many can be flavoured with an artificial smoke taste, or can be overly smokey which overpowers the whiskey. That said, let's begin!
Matcha Zinger Tea Cocktail
This tea cocktail utilises the versatility of matcha to balance with the freshness of mint and the sharpness of lime. A very refreshing cocktail that works perfectly for brunch.
Black Tea Bahama cocktail
This lightly sweet and refreshing cocktail combines the malty notes of our Keemun black tea with the spice of Drambuie. A great autumn cocktail.
© 2019 Tèaura.
